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–+ servings

Apple Cranberry Sauce (Paleo, AIP)

Print Recipe
Course Sides, Thanksgiving
Cuisine American
Keyword Cranberry sauce, thanksgiving
Cook Time 15 minutes
Servings 3 -4 servings
Calories 128
Author Michelle

Ingredients

  • 3 cups fresh cranberries
  • 1 granny smith apple peeled and diced
  • ⅓ cup maple syrup
  • ¾ cup water
  • ½ tsp cinnamon
  • 1 tsp fresh orange zest

Instructions

  • Combine the ingredients in a pot and stir to combine. Set to medium heat.
  • Bring to a simmer until the cranberries start to pop. Continue to simmer and stir for about 8-10 minutes to allow the liquid to reduce and the bulk of the cranberries to pop.
  • Remove from heat and set aside to cool. Serve chilled.

Notes

All nutritional information are estimations and will vary.

Nutrition

Serving: 1serving | Calories: 128kcal | Carbohydrates: 32.6g | Protein: 0.6g | Fat: 0.2g | Fiber: 4.1g