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Bison Stuffed Sweet Potatoes

Ingredients

Scale
  • 2 Sweet Potatoes
  • 1 lb Ground, Grass-fed Bison
  • 1 tbsp cooking fat (Tin Star Food Ghee is great if you can tolerate it, but coconut oil works and is AIP)
  • 1/2 tsp sea salt
  • 1 tsp fresh cilantro

Instructions

  1. Preheat oven to 415 F
  2. Pierce sweet potatoes about an inch long towards the middle
  3. Add to oven and bake for 30 minutes or until soft (everyones oven is different)
  4. While sweet potatoes have about 10 minutes left, add cooking fat to pan
  5. Add bison to pan and stir and watch
  6. Add salt, fresh cilantro and extra cooking fat as needed
  7. Cook until browned and remove from heat
  8. Remove sweet potatoes from oven and slice down the middle
  9. Fill potatoes with bison
  10. Top with a bit of fresh cilantro
  11. Serve and enjoy

Find it online: https://unboundwellness.com/bison-stuffed-sweet-potatoes/