Description
These 5 infused water recipes are easy to make and refreshing!
Ingredients
Scale
Strawberry rosemary
- 1/4 cup strawberries, sliced
- 2 sprigs rosemary
- 8 oz water
Blueberry basil
- 1/4 cup strawberries, sliced
- 2 sprigs rosemary
- 8 oz water
Blueberry basil
- 1/4 cup blueberries
- 3–4 basil leaves
- 8 oz water
Lemon mint
- 1/2 medium lemon, sliced
- 3–4 mint leaves
- 8 oz water
Mango lime
- 1/4 cup mango, cubed
- 1/4 small lime, sliced
- 8 oz water
Orange Ginger
- 1/4 medium orange, sliced
- 1 small thumb ginger, sliced
- 8 oz water
Instructions
- Wash the fruit and herbs well.
- Add the fruit and herbs to a glass or jar. Pour the water over and give it a light stir.
- Cover and transfer to the fridge. Allow to chill for two hours before enjoying.
- Prep Time: 5
- Category: Drinks
- Method: No Cook
Keywords: infused water