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9 Healthy Salad Dressings to Easily Make At Home

Print Recipe
Author Michelle

Ingredients

For the Dairy-free Ranch Dressing

  • 1 cup dairy-free yogurt
  • 2 tbsp olive oil
  • 1 tbsp lemon juice
  • ½ tsp dried dill
  • ½ tsp chives
  • 2 tsp dried parsley
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • ¼ tsp salt
  • ¼ tsp black pepper

For the Lemon Turmeric Dressing

  • ¾ cup olive oil
  • ¼ cup lemon juice
  • 2 tsp honey
  • 2 cloves garlic finely minced
  • 1 tsp turmeric
  • ¼ tsp black pepper
  • ½ tsp salt

For the Strawberry Poppyseed Dressing

  • ½ cup olive oil
  • ¼ cup white wine vinegar
  • 2 tsp dijon mustard
  • 2 tbsp honey
  • ½ tsp salt
  • 1 ¼ cup fresh strawberries chopped
  • 1 ½ tbsp poppy seeds

For the Green Goddess Dressing

  • ¾ cup coconut yogurt
  • ½ cup avocado oil
  • ¼ cup white wine vinegar
  • 1 tbsp lemon juice
  • 1 cup parsley
  • ½ cup cilantro
  • ½ cup herb mixture dill, mint, and taragon
  • 3 sprigs of chives
  • ½ tsp salt
  • ¼ tsp pepper
  • 2 garlic cloves

For the Italian Dressing

  • ¾ cup olive oil
  • ¼ cup red wine vinegar
  • 2 tsp onion powder
  • 2 tsp garlic powder
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 2 tsp dried parsley
  • ½ tsp salt
  • ¼ tsp black pepper

For the Cilantro Lime Avocado

  • ¾ cup avocado oil
  • ¼ cup lime juice
  • ½ medium avocado
  • 2 tbsp fresh cilantro
  • 2 garlic cloves
  • 2 tsp onion powder
  • ½ tsp salt
  • ¼ tsp black pepper

For the Creamy Balsamic

  • ¾ cup olive oil
  • ⅓ cup coconut yogurt
  • ¼ cup balsamic vinegar
  • 1 tsp dijon mustard
  • 1 clove garic minced
  • ½ tsp salt
  • ¼ tsp black pepper

Instructions

For the Dairy-free Ranch Dressing

  • Add all of the ingredients to a bowl and whisk together until fully incorporated.
  • Serve immediately or store for 4-5 days in the fridge.

For the Lemon Turmeric Dressing

  • Add the ingredients to a container with a lid and shake well until fully incorporated. Shake again before serving.
  • Serve immediately or store for up to 14 days in the fridge.

For the Strawberry Poppyseed Dressing

  • Add all of the ingredients (reserving the poppyseeds) to a highspeed blender and blend until the strawberries are fully blended.
  • Stir in the poppy seeds and pour into a container.
  • Serve immediately or store for 4-5 days in the fridge.

For the Green Goddess Dressing

  • Add the ingredients to a high-speed blender and blend until all of the herbs are fully blended.
  • Serve immediately or store for 4-5 days in the fridge.

For the Italian Dressing

  • Add the ingredients to a container with a lid and shake well until fully incorporated. Shake again before serving.
  • Serve immediately or store for up to 14 days in the fridge.

For the Cilantro Lime Avocado

  • Add the ingredients to a high-speed blender. Blend until fully combined.
  • Serve immediately or store for 1-2 days in the fridge.

For the Creamy Balsamic

  • Add the ingredients to a large container and lightly blend with an immersion blender.
  • Add to a container. Serve immediately or store for 4-5 days in the fridge.