Description
These peaches in the air fryer are perfectly caramelized and delicious!
Ingredients
Scale
- 2 peaches, halved and pitted
- 2 tsp coconut oil, melted (sub ghee if tolerated)
- 1 tsp coconut sugar
- Pinch of cinnamon
Instructions
- Add the peaches to the base of the air fryer basked skin side down and top with coocnut oil, coconut sugar, and cinnamon.
- Air fry at 350 F for 8 minutes. The peaches should be tender and lightly caramelized.
- Serve with coconut cream or dairy-free ice cream of your choice.
- Prep Time: 5
- Cook Time: 8
- Category: dessert
- Method: air fryer
Nutrition
- Serving Size: 1 serving
- Calories: 112
- Fat: 4.9g
- Carbohydrates: 17.8g
- Fiber: 3g
- Protein: 1.5g