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Paleo Collagen Protein Cookies

Collagen Protein Cookies (Paleo & AIP)

Print Recipe
Author Michelle

Ingredients

  • 1 cup coconut flour
  • ¾ c + 1 tbsp coconut oil
  • 2 tbsp honey
  • 3 scoops collagen peptides
  • ½ ground tsp cinnamon
  • ¼ tsp vanilla extract alcohol free
  • tsp baking soda
  • For the frosting optional
  • 2 tbsp coconut oil softened by not melted
  • 1 tbsp carob powder
  • ½ tsp honey

Instructions

  • Preheat oven to 350 F and lightly grease a parchment lined baking sheet with coconut oil.
  • Combine coconut flour and collagen in a mixing bowl
  • Add the coconut oil and stir vigorously until well combined. You want the coconut oil to be softened, but not melted.
  • Add the remainder on the ingredients and combine.
  • Form the dough into cookies (you'll have about 7-8 medium sized cookies) and place on the baking sheet.
  • Bake in the oven for about 8-10 minutes, being careful to not let them burn. Expect the edges to crisp a bit.
  • Remove from the oven and allow to cool on a cooling rack for 5-10 minutes.
  • While the cookies are still warm but not hot, prepare the frosting (optional) by adding the ingredients to a bowl and mixing vigorously. Heat for just a few seconds to soften if needed, but don't allow it to melt.
  • Pour the frosting mixture into a piping bag or just a plastic bag with the tip cut off and drizzle over the cookies. The heat from the cookies should help melt the frosting over the cookies.
  • Throw the cookies in your purse as a snack, in your lunch box, or eat them as a snack at home!