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Homemade Lavender Whipped Honey

Print Recipe
Servings 8 servings
Calories 175
Author Unbound Wellness

Ingredients

  • 16 oz light honey
  • 2-3 tsp lavender extract

Instructions

  • Using a stand mixer or hand mixer, whip the honey on high for 15 minutes or until the honey is thick and creamy. It should be a light, white/cream color and creamy. 
  • Add the lavender extract 1 tsp at a time, and whip for 10 seconds each time, tasting as you go to achieve the flavor you like.

Notes

All nutritional information are estimations and will vary. Estimations do not include optional ingredients.

Nutrition

Serving: 1serving | Calories: 175kcal | Carbohydrates: 46.9g | Protein: 0.2g | Fiber: 0.1g