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Paleo Pumpkin Spice Butter Coffee Latte


  • 8 oz decaf coffee
  • 1/4 cup coconut cream
  • 1 scoop grass-fed collagen powder
  • 1 tbsp pumpkin puree
  • 1 tbsp ghee (sub coconut oil if ghee isn’t tolerated)
  • 1 tsp vanilla extra
  • 1/2 tsp coconut sugar or honey
  • 1/2 tsp pumpkin spice blend of choice


  1. Brew the coffee and add to a high speed blender like a vitamix
  2. Add the remainder of ingredients and blend for 5-7 seconds of until coconut cream froths
  3. Pour into a mug and top with a bit of pumpkin spice blend and enjoy!