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–+ servings

Roasted Cinnamon Sweet Potatoes & Apples

Print Recipe
Servings 6 servings
Calories 134
Author Michelle

Ingredients

  • 3 medium sweet potatoes peeled and diced
  • 2 granny smith apples peeled and diced into large squares
  • ½ cup fresh cranberries
  • 2 tbsp coconut oil melted
  • 1 tsp cinnamon
  • ½ tsp sea salt

Instructions

  • Preheat the oven to 400 F and line a baking sheet with parchment paper
  • Add the sweet potatoes, apples and cranberries to a large mixing bowl and stir in the coconut oil, cinnamon, and sea salt. Mix well to combine.
  • Spread the mixture evenly onto a baking sheet. Bake for 40-45 minutes or until the sweet potatoes are cooked through.
  • Serve as a simple side and enjoy!

Notes

All nutritional information are estimations and will vary. Estimations do not include optional ingredients.

Nutrition

Serving: 1serving | Calories: 134kcal | Carbohydrates: 22.1g | Protein: 1.3g | Fat: 4.6g | Fiber: 4.1g