Preheat the oven to 350 F and line a baking sheet with parchment paper

Pour all of the dry ingredients into a mixing bowl and combine

Add in the coconut oil and honey and stir to evenly coat

Spoon the mixture out onto the baking sheet and bake for 8-10 minutes

Remove from the oven and allow to cool

Store in the fridge for up to a week and serve over coconut yogurt, or as a snack by itself