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Iced pumpkin spice latte in a white and gold glass

Paleo Iced Pumpkin Spice Latte

Print Recipe
Author Michelle

Ingredients

  • 4 oz Mocha Chameleon Cold Brew Coffee
  • 2 oz Coconut Milk sub the grass-fed goat milk if you're feeling spicy
  • 1 tsp maple sugar or local honey
  • ½ tsp cinnamon
  • ¼ tsp ginger
  • ¼ tsp ground clove
  • ½ tsp nutmeg
  • 5-6 large ice cubes

Instructions

  • Blend the spices in a small ramekin separately
  • Fill a glass with ice cubes
  • Add cold brew, and finish with milk
  • Combine the mixture with a spoon or coffee stirrer
  • Add the pumpkin pie spice blend to the coffee
  • Combine with a spoon
  • Add more ingredients as needed, and enjoy!