US Wellness Meats Review

Thank you to US Wellness meats for giving me the chance to try their food! US Wellness Meats did send me products to try, but the opinions are my own.  Growing up, food quality (especially protein quality) was never really a concern to me. I thought it was all created...

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Paleo Zuppa Toscana In The Instant Pot (Whole 30 & AIP)

Growing up in an Italian family in New York, I was always a bit of an Italian food snob. My maiden name is very Italian, and my dad, who’s name happens to be Vinny, always joked the spaghetti sauce runs through his veins. My love for legitimate Italian food only grew...

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Paleo Pumpkin Energy Bars (Whole 30 & AIP)

This season always feels like one of the busiest times of year! School is back, work is busy, there’s always just one too many events, and if you’re lucky enough to have nice fall weather, you want to get outside! Though on the go seasons of life can be fun, it can...

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Oregano Garlic Cream Sauce (Whole 30, Paleo, AIP)

Though I firmly believe that a real for lifestyle is filled with nourishing, and enjoyable flavors, there's no denying that you do miss out on some classic, comfort food favorites. It's easy to miss the rich, heavy creamy sauces if you're dairy free, or complex...

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Aunt Fannie’s Cleaning & Pest Solution Review

 Thanks, Aunt Fannie's for sponsoring this post! These products were gifted to me by Aunt Fannie's. All opinions are my own.  Transitioning to a cleaner lifestyle takes time! It's took me years from the time that I was diagnosed with Hashimoto's to really commit to...

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Crispy Baked Butternut Squash Fries (Paleo, Whole 30, AIP)

I've said it before, and I'll say it again... I'm a recovered french fry addict. I used to eat french fries by the handful, and would often go to fast food joints for dinner and just get french fries. It wasn't just about the starchy, crispy fries... it was about the...

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Paleo Chocolate Chip Pumpkin Bread (AIP, Gluten Free)

Fall is finally here! I was never that enthusiastic about fall growing up... I was more into winter and the promise of Santa. That is, until I moved to Texas. Here in Dallas where it's into the 100's and above all summer, I'm clinging to every last piece of hope for...

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Carrot Apple & Bacon Breakfast Hash (Whole 30, Paleo, AIP)

  Back in the day, if I wasn’t eating bagels or cereal for breakfast, I was eating some sort of hash brown. Shredded, diced, patties, whatever form it was in, it was all basically breakfast french fries to me. I would load up half my plate with these crispy...

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Easy Oven Roasted Baby Bok Choy (Paleo, Whole 30, AIP)

Most Americans get the majority of their vegetables from things like tomato is ketchup and iceberg lettuce from salad bars... or at least I sure did growing up! I was either confused or disgusted for 95% of vegetables. I would pursue the produce section wanting to eat...

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Asian Chicken Poppers (Paleo, Whole 30, AIP)

  Back in the day when I had a terrible meat aversion (I wasn't a vegetarian, I was a french fry-itarian) the only way I would eat meat is if it was in chicken nugget or hibachi chicken form. Seriously, I can count the number of times in my life that I had beef...

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