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These sweet potato everything bagel chips are the ultimate crunchy snack! They’re a healthy paleo chip made with everything bagel seasoning.

sweet potato everything bagel chips

Oh yes, I went there! When I first saw everything but the bagel seasoning popping up at stores like Trader Joe’s in tons of different recipes, the wheels in my mind started turning. As a native New Yorker, I’ve had my fair share of everything bagels covered with cream cheese, as well as a bags of crunchy bagel chips. So, why not recreate a paleo version of bagel chips?!

These everything bagel sweet potato chips have the classic flavor of everything bagel, on a starchy, crunchy sweet potato chip. It’s reminiscent of everything you love about everything bagels and bagel chips, but made with all real food!

sweet potato chips

You can eat these sweet potato chips by themselves, or you can dip them in a cream cheese dip like kite hill almond milk cream cheese or the homemade version that I’ve included with the recipe.

 

The Ingredient’s You’ll Need For The Sweet Potato Bagel Chips

Sweet potato

You’ll want to choose a big, round sweet potato that’s fairly evenly shaped in order to have nice big chips! I tend to dig through the sweet potatoes a bit longer

Avocado oil

Avocado oil is a great neutral-tasting oil that’s good for high heat. I haven’t tried other oils, but I think this is the best choice for the chips.

Everything but the bagel seasoning

This seasoning has been all of the rage recently! You can get it at Trader Joe’s, or you can get similar versions online like this.

If you want to make an AIP version without the seeds, here’s what you can use to make your own…

Cream cheese dip

This is an optional addition, but it’s really fun to dip these in cream cheese! You can use a dairy-free cream cheese like kite hill, or make your own as seen below.

 

Sweet potato bagel chips

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Sweet Potato Everything Bagel Chips (Healthy, Paleo)


  • Author: Michelle
  • Prep Time: 15
  • Cook Time: 20
  • Total Time: 35 minutes
  • Yield: 2-3 servings 1x

Description

These sweet potato everything bagel chips are the ultimate crunchy snack! They’re a healthy paleo chip made with everything bagel seasoning.


Scale

Ingredients

Sweet potato bagel chips

Dairy-free cheese dip (optional) (sub Kite Hill Cream Cheese for a shortcut if tolerated)

  • 1/4 cup coconut cream
  • 1 tbsp avocado oil
  • 1 tsp apple cider vinegar
  • 1/4 tsp sea salt

AIP everything bagel seasoning blend (AIP option)


Instructions

For the sweet potato bagel chips

  1. Preheat the oven to 400 F and line two baking sheets with parchment paper.
  2. Wash the sweet potatoes well and scrub the skin to remove any impurities.
  3. Using a mandoline slicer, carefully slice the sweet potatoes on a 1/8″ setting.
  4. Lay out the sweet potato chips on the baking sheets and evenly spaced. Coat each side with 2 tbsp of avocado oil. Top one side of the chips with 1 1/2 tbsp of the everything bagel seasoning.
  5. Bake in the preheated oven for 10 minutes. Remove from the oven and carefully flip with tongs. Add the remainder of the bagel seasoning to the other side of the chips.
  6. Place in preheated oven and bake for another 10 minutes, or until crisped to liking.
  7. Serve with cream cheese dip if desired.

For the cream cheese dip

  1. Combine all of the ingredients and stir until well combined. Season further to taste.

Notes

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All nutrition facts are estimations and will vary. Nutrition facts do not include optional dairy-free cheese dip.

  • Category: snacks
  • Method: Baked
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 328
  • Fat: 18.8g
  • Carbohydrates: 38g
  • Fiber: 5.5g
  • Protein: 3.8g

sweet potato bagel chips