Strawberry Milkshake
This strawberry milkshake is a refreshing and comforting warm-weather treat! It’s dairy-free, vegan, paleo, and AIP.
Strawberry Milkshake
This strawberry banana milkshake is the perfect refreshing summer treat! Strawberry banana milkshakes were one of my favorite parts of summertime, as a kid. It is full of all the nostalgic and classic flavors of a strawberry banana milkshade, but without any of the junk! It’s made gluten-free, dairy-free, and refined-sugar free, with all natural, nourishing flavors.
Why is this Strawberry Milkshake the best?
It’s made with healthy, nourishing ingredients
It’s made free of dairy, refined sugar, and artificial flavors!
It’s so simple to make
Seriously, all you have to do is blend the ingredients!
How to make this Strawberry Milkshake
- Blend the ingredients: Add all of the ingredients to a high-speed blender and blend until smooth. Add about 1/4 cup more coconut milk if a thinner milkshake is desired.
- Serve: Pour into two glasses and enjoy immediately!
Can you make this coconut-free?
The Ingredients
Frozen Strawberries & Frozen Banana
The star fruits and natural sweeteners of this milkshake!
Coconut Milk
The amazing dairy-free substitute for this milkshake
Coconut Butter & Vanilla Bean Powder
The final touches to round out the flavor & consistency
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PrintStrawberry Milkshake
- Total Time: 10 minutes
- Yield: 2 servings 1x
Description
This strawberry milkshake is a refreshing and comforting warm-weather treat! It’s dairy-free, vegan, paleo, and AIP.
Ingredients
- 1 1/2 cup frozen strawberries
- 1 frozen medium banana, chopped
- 1 cup coconut milk (plus additional if desired)
- 2 tbsp coconut butter, softened
- 1/2 tsp vanilla bean powder
Instructions
- Add all of the ingredients to a high speed blender and blend until smooth. Add about 1/4 cup more coconut milk if a thinner milkshake is desired.
- Pour into two glasses and enjoy immediately!
Notes
All nutritional information are estimations and will vary. Estimations do not include optional ingredients.
- Prep Time: 10
- Category: Drinks
- Method: No Cook
Nutrition
- Serving Size: 1 serving
- Calories: 436
- Fat: 38.1g
- Carbohydrates: 38.1g
- Fiber: 3.8g
- Protein: 3.7g
Is there anything we could possibly use as a replacement for coconut butter?:)
You can totally just leave it out 🙂
Do you use the liquid part of the can coconut milk, the thick solid part or stir up and use both?
I just use the liquid part, however, you can add some of the cream if desired 🙂
How important is the Vanilla bean Powder? Can I supplement it with something else?
You can leave it out if you don’t need it!
Can you use almond milk instead or is there something about the coconut milk that is needed to make the milkshake?
You can use almond milk!