30 of the Best Gluten and Dairy Free Desserts
These are 30 of the best gluten and dairy-free desserts, including baked goods, no-bake treats, fruit desserts, and a bonus recipe for air fryer peaches!

Ever feel like you’re missing out when you’re gluten and dairy-free? Like you can’t really enjoy a treat every now and then? Though it may feel isolating at first, it doesn’t have to be that way! There are so many options to enjoy treats while keeping it gluten and dairy free.
Tips & Tricks for Gluten and Dairy Free Desserts
- Gluten-free flours are not interchangeable. I like to use many different types of flour for baking to give different flavors and textures, but they are rarely able to substitute for one another. So for the best results, be sure to pick a recipe with the types of flours you have! Check out my post on my complete guide to grain-free flours to learn more about each flour!
- Think about whether you want to make ahead or serve fresh! Gluten-free baking can often can finicky with long storage times. Some recipes are best fresh, while others store well for a few days. I’ve noted in most recipes how to store, but it is important to keep in mind!
- Get your go-to recipes. It’s always best to have solid go-tos for your favorite gluten and dairy-free recipes that you can always lean on! Here are 30 ideas…
Gluten-free Wedding Cookies
2-Ingredient Ninja Creami Mango Sorbet
Check out this recipePaleo Chocolate Chip Cookies
Sugar Cookie Fruit Pizza (Gluten free, AIP)
Gluten Free S’mores Bars
Paleo S’mores Cookies (Gluten Free, AIP)
Check out this recipeGluten Free Caramel Brownie Cookies (Girl Scout Adventurefuls Copycat)
Coconut Flour Banana Cake
The Best Paleo Chocolate Cake (Vegan)
Paleo Pumpkin Roll (AIP)
Paleo Apple Pie Bars (AIP, Vegan)
Paleo Key Lime Pie Bars (AIP, No Bake)
Paleo Salted Caramel Pumpkin Blondies
Healthy Zucchini Chocolate Chip Muffins
Carrot Cake Muffins (GF, Paleo, AIP)
Pumpkin Pie Donut Holes (Paleo & AIP)
Check out this recipeGluten-free Edible Brownie Batter
Summer Fruit Rice Paper Rolls with Yogurt Sauce
Gluten-Free Edible Cookie Dough (Paleo, Healthier)
No Churn Blueberry Lemon Sorbet
Samoa Truffles
Chocolate Strawberry Crunch Bites
Check out this recipeThe Best Caramelized Pears (Easy & Healthy)
Check out this recipePaleo Apple Crisp (AIP & Nut Free)
Strawberry Rhubarb Crisp (Paleo, AIP)
Copycat Kudos Granola Bars {healthier & gluten free}
Watermelon Jello Slices {alcohol free}
Check out this recipeMango Sticky Rice Rolls {Thai Inspired}
Check out this recipeGluten Free Lemon Bars (AIP, Egg Free, Nut Free)
Check out this recipeTiramisu Chia Pudding
Bonus fruit dessert — Air Fryer Peaches!
Air Fryer Peaches
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Ingredients
- 2 peaches, halved and pitted
- 2 tsp coconut oil, melted (sub ghee if tolerated)
- 1 tsp coconut sugar
- Pinch of cinnamon
Instructions
- Add the peaches to the base of the air fryer basked skin side down and top with coocnut oil, coconut sugar, and cinnamon.
- Air fry at 350 F for 8 minutes. The peaches should be tender and lightly caramelized.
- Serve with coconut cream or dairy-free ice cream of your choice.
Omg! thanks!! I’m gluten and dairy intolerant and have been doing okay BUT… I was looking to see if I could enjoy sweets WITHOUT BLIATING AND CRAMPING and TA DA I happened upon ur site and excited to get started!!!! Do u also have a gluten free bread that’s not so mushy once it gets inside ur mouth??? Thanks again for ur site!! Wish me luck
I hope you love all the recipes!! I recommend my No Knead Gluten Free Bread recipe, which you can find by searching on my site!